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Producer | Kaiyo |
Country | Japan |
Region | Osaka |
Style | Japanese Whisky |
Sku | 51926 |
Size | 700ml |
Aisle Location | 5L11 |
Experience the exquisite craftsmanship of Japanese whisky-making with Kaiyo 10 Year Old The Rye. This remarkable whisky is a testament to the art of blending tradition with innovation. Aged for a decade, it undergoes a unique finishing process in Mizunara oak barrels, previously used for aging rye, adding an unparalleled depth and complexity to its profile.
As you pour a glass, you're greeted with a rich aroma that blends the spicy and fruity notes characteristic of rye with the subtle, sophisticated scents of traditional Japanese whisky. On the palate, The Rye presents a harmonious mix of warm, spicy rye flavors, complemented by undertones of vanilla, sandalwood, and a hint of incense – a nod to the Mizunara oak's influence. The finish is long and satisfying, with a velvety smoothness that leaves a lasting impression. Each sip reveals new layers, making it a delightful journey for the senses.
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