Misconceptions of Canned Wine Debunked

If you’re on the quest for the best wine, canned options might not be at the top of your list. That’s because canned wines are met with a host of misconceptions about their taste and quality. In reality, canned wines are highly sought after for their refreshing qualities, flavor profiles, and convenience. Located in Lawrenceville, New Jersey, Joe Canal’s offers a wide selection of wine, beer, and spirits. Here, we debunk some of the most common myths about canned wines and provide the truth.

Myth: Canned wines taste awful.

False. While it’s true that not all canned wines are created equal, there are plenty of great-tasting options available at Joe Canal’s. We offer some of the best canned wine brands from across the United States, from New York to California, as well as options from around the world, including Italy.

These winemakers have perfected the craft of canning wine so that it does not taste metallic. There is no one-can-fits-all option for canning wine. In addition, each varietal must be canned according to its scientific properties. As long as the wine doesn’t make direct contact with aluminum, its taste won’t be affected. That is achieved using special liners within each can during the canning process.

Myth: Canned wines are a new trend.

There is no truth to this statement. Canned wine has been around since 2003, and the scene exploded in popularity in 2014 when Union Wine Co. released cans the size of a half bottle of wine. These canned products quickly accounted for 55% of the brand’s overall sales. Many winemakers caught on and began canning their own offerings. Today, it’s hard to walk into a liquor store and not see high-quality canned wines for sale.

Myth: Wine canned goes through a different process than bottled wine.

Nope. Canned wine is the same wine you’d find in a glass bottle, just placed into cans with special liners. Generally, the winemaking process includes the following steps:

1. Growing the grapes
2. Harvesting the grapes
3. Crushing and pressing the grapes
4. Fermentation
5. Clarification
6. Aging in oak barrels or stainless steel tanks
7. Bottling or canning

Myth: Canned wine is more inconvenient.

That is absolutely not true! Compared to packing a wine bottle, wine glasses, and a corkscrew, grabbing a pack of canned wine is perfect for any picnic, boat ride, or adventure. Canned wine is very cooler-friendly, with the metal cans keeping beverages cooler for longer while drinking.

When it comes to the convenience of canned wine, just a few occasions to consider are BBQs, parties, tailgating, camping trips, bring-your-own-wine events, and spending time outdoors. Owners of convenience and liquor stores also love providing this product to those looking for a grab-and-go drink solution.

Myth: There’s no difference between canned wine and beer.

That is one of the biggest misconceptions about canned wine: if it’s in a can, it’s probably the same serving size as a beer. That is completely false. Canned wine typically has higher alcohol-by-volume (ABV) content. Additionally, one container might contain as many as three servings of wine. On the other hand, cans of beer are made to be a single serving size. Take your time sipping and enjoying your canned wine, and don’t rationalize how much you’re drinking by comparing it to a beer-drinking experience.  

Find Great-Tasting Canned Wine in Lawrenceville, NJ

If you’re searching for the best canned wine brands in Lawrenceville, NJ, visit Joe Canal’s. Some examples of the canned wines you can find in our extensive alcohol inventory include:

• Chardonnay
• Moscato
• Pinot Noir
• Reds and red blends
• Sake
• Sauvignon Blanc
• Sparkling
• Whites and white blends

To learn more about our selection of canned wines, contact us today.